Flourless Coconut Cookies (bolachinhas de c么co sem farinha)


These Flourless Coconut Cookies are absolutely delicious, they combine the sweet caramel of dates, with the nutritional rich cashews to the healthy coconut omegas.

They are easy to make and only have 5 simple wholesome ingredients. Making it a perfect snack.

These healthy Flourless Coconut Cookies are vegan, gluten-free and packed with goodness.

  • 1 cup shredded coconut _聽toasted*
  • 1+1/2 cup pitted dates
  • 1 cup cashews
  • 1/3 cup dark chocolate (chips or a chopped bar)
  • 1/2 teaspoon coconut oil
* How to toast coconut

Place a small frying pan over medium-low heat and add the coconut. Stir聽all the way聽through聽the process, until the coconut begins to turn light golden brown. Then remove the coconut to a bowl or plate to cool.

Alternately, you can toast the coconut in the oven.

How to make the coconut cookies

Place the dates in the food processor, and process until smooth, stopping to scrape down the sides. Then add the cashews and pulse until the mixture is combined.

Add the toasted coconut and pulse until starts to form a ball of dough.

Remove the dough from the food processor, roll the mixture into small balls, and flatten with your hands,聽shaping into a round cookie.

Using a chopstick poke a hole in the middle of each cookie.

Place the cookies on a sheet lined with parchment or a silicone mat and put it in the freezer to harden up a bit, while you prepare the chocolate.

Melt the chocolate in the microwave with the coconut oil and drizzle the tops of the cookies using a spoon.聽Place in the fridge for a few minutes to set.

  • 1 caneca de c么co ralado _ torrado *
  • 1+1/2 caneca de t芒mara
  • 1 caneca cajus
  • 1/3 caneca de chocolate preto (pepitas ou de barra)
  • 陆 colher de ch谩 de 贸leo de c么co
* Como torrar o c么co

Colocar o c么co numa frigideira em lume m茅dio-baixo e ir mexendo at茅 que comece a ficar douradinho. Neste ponto retirar o c么co do lume e transferir para uma tigela ou prato.聽

Em alternativa, pode-se torrar o c么co no forno.

Como fazer as bolachinhas de c么co聽

Colocar as t芒maras no processador de alimentos e processar at茅 que fique homog锚neo, parando para raspar as paredes laterais se necess谩rio.聽

Adicionar os cajus e pulsar at茅 que a mistura esteja combinada. De seguida, adicionar o c么co torrado e pulsar at茅 come莽ar a formar uma bola de massa.

Retirar a massa do processador de alimentos, rolar a mistura em pequenas bolas e achatar com a m茫o, moldando um biscoito redondo.

Usando um pauzinho chin锚s, fazer um buraco no meio de cada biscoito.

Colocar as bolachinhas num tabuleiro forrado com papel manteiga ou folha num tapete de silicone. Colocar no para endurecerem um pouco, enquanto se prepara o chocolate.

Derreter o chocolate no microondas com o 贸leo de c么co e com uma colher decorar as bolachinhas com o chocolate.

Colocar no frigorifico por alguns minutos para solidificar o chocolate.



24 thoughts on “Flourless Coconut Cookies (bolachinhas de c么co sem farinha)

  1. Sophie Willan

    Thank you so much for this recipe! I have been following your blog for quite a long time but never sent a message. But I need to say that all the recipes that I tried so far have turned up AMAZING!!!
    I really like that your recipes are so easy and yet full of flavour. Thank you Sophie xx

    • Ana Rocha 馃尡馃實

      hoo Sophie, you just made my day, it’s so sweet of you to say that 鈽猴笍鈽猴笍 I’m really happy that you have been trying different recipes 馃挌馃挋If you don’t mind to send me your email privately through contacts I would love to send you something special 馃尡 Love Ana xx

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